chocolate

4th Annual Chocolate Bake-off & "Eating and Drinking in Colonial New England" | Feb. 17

4th Annual Chocolate Bake-off & "Eating and Drinking in Colonial New England" at the Dorchester Historical Society, on Sunday, February 17, 2013, 2 - 4pm.
Joe Carlin presents "Eating and Drinking in Colonial New England" an illustrated lecture about the importance of food during the Colonial era; early cookbooks; tavern drinks like rum punch, Madeira and home brewed Ale.
PLUS Chocolate Bake-off - YOUR favorite chocolate treat can win! To enter call or email Earl Taylor 617-293-3052 | ermmwwt@aol.com.
For more information, please click here
Location: Dorchester Historical Society
195 Boston Street, Dorchester, MA 02125

Great Chocolate Cook-off 2012, Feb. 19

Do you have a chocolate creation that is out of this world? Or want to invent one? Here's your chance: the Dorchester Historical Society is hosting the annual Great Chocolate Cook-Off 2012 on February 19, 2012. Face-off with other chocolate extraordinaires to make a knock-your-socks off chocolatey concoction! Deliver your creation to the Dorchester Historical Society by 11:00 a.m. on February 19th. At 2:00 p.m. enjoy Chocolate History, a sampling of colonial chocolate and a children's corner for a reading a book about cocoa called "Cocoa and Ice."

To participate, and for more details, call or email Earl Taylor 617.293.3052 or email him ERMMWWT [at] aol.com. The Dorchester Historical Society is located at 195 Boston Street, Dorchester, MA 02125. Learn more by visiting www.dorchesterhistoricalsociety.org!

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